George Poveromo's World of Saltwater Fishing
Season 25
Season 25 of George Poveromo's World of Saltwater Fishing first aired in 2026 and has 13 episodes, all free to stream on Outdoor America. George Poveromo is an angling authority, National Seminar host, television host, and Editor-At-Large for Salt Water Sportsman.
Episode 1 · 21 min · Oct 16, 2026
Mahi & Pasta, Islamorada, Florida Keys!
George teams up with noted marine artist Pasta Pantaleo off Islamorada in the Florida Keys during June to pursue mahi during peak season. Working the offshore waters in 1200-1700 feet of depth, they locate working birds and live bait schools to experience multiple mahi blitzes over two days. George and Pasta enjoy the camaraderie of seamless fishing while staying at the new Papa Joe's Waterfront in Islamorada, where they savor fresh catches prepared by Executive Chef Alan Wilkinson.
Episode 2 · 21 min · Oct 16, 2026
THE Cult Fish, Cape May, New Jersey!
George heads to Cape May, New Jersey, with Captain Tom Daffin of Fishing Fever Charters to target taw tog, also known as blackfish. Fishing in federal waters over the Cape May reef system and deeper wrecks, George masters the subtle techniques required to hook these hard-fighting fish. The day produces over 30 releases, including George's personal best 13-pound 8-ounce tog.
Episode 3 · 21 min · Oct 16, 2026
What Rain?, Lower Florida Keys!
George hosts visiting angler Sloan Enick from New Jersey off Cudjoe in the lower Florida Keys during September's slow season. The team targets mahi offshore, discovers triple tail on floating structure, and pursues yellowtail and barracuda on the reefs west of Key West. That evening, Sloan catches mangrove snapper under the backyard lights using leftover ballyhoo.
Episode 4 · 21 min · Oct 16, 2026
Lurkers OF THE Deep Gulf, Destin, Florida!
George trailers his Mako Boats 334 from South Florida to Destin, in the Florida panhandle, to day-drop for swordfish with Adam Peeples. Powered by triple Mercury V10 400hp Verado outboards, the MARC VI conquered the 70-mile run in short order. The bite was as fast as their bait reached bottom 1,500 feet below. George and Adam went five for seven on swordfish before 2:00 p.m.! This episode showcases the Emerald Coast’s world class fishery and the how-tos of catching these apex deep-water prowlers. The Island Resort hosted George and team.
Episode 5 · 21 min · Oct 16, 2026
THE Prince OF Marathon, Florida Keys
When it comes to catching fish in and around Marathon in the Florida Keys few people do it better than Jimmy Gagliardini. With his MARC VI, a Mako Boats 334 powered by triple Mercury V10 400hp outboards, basing out of the Faro Blanco Marina he and Jimmy fish the local reefs and wrecks. This episode details what to look for and how to score quality fish off this fabled Florida Keys destination. George and team stayed at the Faro Blanco Resort and Yacht Club.
Episode 6 · 21 min · Oct 16, 2026
When THE Cows Came Home, Norwalk, Connecticut!
It wasn’t long ago when a 20-pound striped bass made headlines in Long Island Sound. Today, it takes a 30- to 40-plus pound “cow” to earn a second look. With his Mako Boats 214 powered by a Mercury Marine V8 250hp ProXS outboard, at Norwalk Cove Marina, he and Max Finch set forth to challenge these trophies on top water lures. This exciting and educational episode highlights this amazing fishery along with the subtleties involved in successfully fishing top water lures. George and Max also score big cows on live baits and flutter-jigs. Marriott’s Residence Inn in Norwalk hosted George and team.
Episode 7 · 21 min · Oct 16, 2026
OF Creeks & Sounds, Key Largo, Florida Keys!
The vast number of creeks, channels, bays and sounds around Key Largo proper thrive with quality game fish, based on seasons. In this exciting episode, George brings down his Mako Boats 214 powered by a Mercury V8 250hp ProXS outboard. He and local pro Bruce Davis time the tides and spots to catch mangrove and mutton snappers, snook, jack Crevalle and yellow jacks. Bakers Cay Resort hosted George and team, highlighted a spectacularly prepared dinner of their catches.
Episode 8 · 21 min · Oct 16, 2026
What Idle Time?, El Salvador, Central America!
Casa del Golfo is a resort situated on El Salvador’s Pacific coast. George and Harry Vernon III base here to sample the lightly tapped coastal fishing. Trolling with 30lb class Penn International tackle some 50 miles offshore and along the deep ridge paralleling Central America, they battle sailfish, mahi pushing 40lbs and yellowfins. The highlight is a 300lb class blue marlin George released after a three-hour battle on 30lb class tackle, 40lb fluorocarbon leader and a 6/0 in-line circle hook! This episode showcases the exceptional sport fishing potential off El Salvador and the charming Casa Del Golfo Resort.
Episode 9 · 21 min · Oct 16, 2026
THE Great EL Salvador Rooster Chase, Central America!
Basing out of Casa Del Golfo Resort, George and Harry Vernon III continue their Central American adventure. This time, they’re after roosterfish, which abound tight to islands, shorelines and rips. A rooster is on Harry’s bucket list and, after a series of humorous blunders, it seems he might fall short of his quest. Yet, it’s the proverbial “last cast” which grants him his wish! The team celebrates with an amazing seafood lunch on a remote island. Ironically, they fished off a Mako 284 powered by twin Mercury outboards.
Episode 10 · 21 min · Oct 16, 2026
THE Marquesas Trio, Key West, Florida Keys!
The Marquesas, an uninhabited island group some 28 miles west of Key West in the Florida Keys, comprise a special destination for George, as this was his father’s favorite fishing spot; George has been fishing these Gulf side rock piles since age seven. In this episode, George heads back to the Marquesas with Diego Toiran and Armani Garcia, both Key West guides and lovers of the Marquesas. The trio catch groupers and snappers and the typical surprise species these waters always seem to produce. To top it off, they enjoy a fresh catch dinner aboard the MARC VI, anchored off the scenic Marquesas. The Perry Hotel & Marina hosted George and team.
Episode 11 · 21 min · Oct 16, 2026
Blue Marlin BE Damned, Azores, Portugal!
George and Carey Chen head across the Atlantic to fish one of the world’s top spots for big blue marlin - The Azores! These waters don’t usually yield numerous shots at blue marlin per day, but the ones encountered will range from 500- to over 1,000-pounds. A lesser-known fact is that oversized bluefin, yellowfin and bigeye tunas abound in these waters, even during the same time! It’s world class! The beauty of the Azores is breathtaking, especially Sao Miguel, its largest island. George and Carey fish with local pro Captain Diogo Pavia off the Azores island of Horta.
Episode 12 · 21 min · Oct 16, 2026
Spanish Mackerel BY THE Clock – Long Key, Florida Keys!
Basing out of the Edgewater Lodge in Long Key, Florida Keys, George takes his Mako Boats 214 into the back country and to Sprigger Bank in pursuit of Spanish mackerel. Every November, large populations of Spanish mackerel migrate through the shallow waters of Florida Bay, foraging on shrimp. Joining George is Andy Newman, a spokesperson for both the Blue Star Fishing Guide program and the National Marine Sanctuary. Together, they demonstrate the tricks which result in fast action with quality size macs.
Episode 13 · 21 min · Oct 16, 2026
THE Five Hour Window - Key West, Florida Keys!
In this episode George, Armani Garcia and Diego Toiran are faced with a small weather window ahead of an approaching cold front. Their game plan for quick action: flutter jig a few Atlantic side wrecks and rubble concentrations off Key West, Florida Keys, and then head west for yellowtails. While yellowtailing, sporadic rain showers and increasing winds hinted that this weather window was closing rapidly. Yet, they still had one more “Ace” to play: trolling Rapala plugs in Hawks Channel; here, the team enjoyed some of the most rewarding action of the day! And, as luck would have it, the skies cleared long enough for them to anchor off Boca Grande and enjoy a freshly prepared yellow jack poke. George and team based out of The Perry Resort & Marina.